Works
From product planning and development related to "food"recipe creation, food coordination,
Shooting styling when creating a recipe book, casting,We support a wide range of directions, etc.
■ Real product introduction■
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■ Convenience store
Side dish, fast food, frozen food
■ Supermarket
Side dish
■ Food manufacturers
side dish, confectionery
■ Restaurant chains
Menu for women
■ Side dish chain store
■ Bakery chain store
■ Cookware manufacturer
■Raw honey specialty store product development (ranked 1st in Rakuten sales)
Corporate food product planning and development
■product package
convenience store
supermarket
Confectionery maker, dairy maker
■product catalog
(New Year holidays, mid-year gifts, year-end gifts, Christmas, Mother's Day, Children's Day, etc.)
department store
convenience store
supermarket
■Inside and outside Colton
juice stand
supermarket
■Magazine tie-up advertisement
beverage manufacturer
seasoning manufacturer
candy maker
Fisheries company, etc.
food styling
■Home delivery ingredients catalog
Weekly catalog for Tokyo and 7 prefectures
“NAO’s fun meal” crown page
Over 1,000 recipes in 8 years
■Magazine tie-up advertisement
beverage manufacturer
seasoning manufacturer
candy maker
Fisheries company, etc.
Recipe making
■restaurant chain
menu proposal
configuration advice
Product planning for tableware, etc.
■Izakaya
Menu configuration advice
■bakery
Delivery menu configuration advice
EC advice
■vessel maker
Product planning for special plates
table coordination
■ Parent-child cooking class
(Terakoya cooking, French confectionery class)
2008 to present
Toho College of Music Extension Center
Raw honey cooking class
Workshop
■ Cooking course
"Technique Show"
demonstration
■ Terakoya cooking class
Traditional Cuisine and Tea Ceremony Instructor
Orphan Support Volunteer
■Cooking instructor for athletes
charity running event
Virtual Running ~Thanks to medical workers~
carbo party
(online zoom delivery)
■ Over-the-counter recipe book production
Japanese ingredients recipe booklet for French people
(Installed in supermarkets in France)
direction, casting
recipe creation/cooking/shooting styling
"idee de recettes avec des ingredients japonais"Pasona agri-partners Inc.
(Published by Pasona Noentai)
Auteure de recettes: Naoko Kanno
Located in a French grocery store
Introducing Japanese ingredients for French people4 promotional recipe books
production direction
cooking instructor
restaurant consultant
■ TV: NHK daytime program
"Itto 6 Ken" simple rice appearance
5 minutes program x 4
(2 of them are ranked 2nd in the monthly ranking, rebroadcast 2 times)
■ Radio: FM salus
Radio guest appearance
raw honey recipe
media
Please feel free to contact us