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Sat, Jun 20
|Tokyo
Sugar-free honey Japanese food vol.1 “Let’s make honey sushi”
Japanese cuisine uses sugar, but if you replace the sugar with honey, you can enjoy the sweetness without putting a strain on your body. Both the deep-fried inari and the sushi rice are made with natural ingredients and have a mellow taste, using honey. Since honey is used, it has antibacterial action and is recommended for lunch boxes. *Uses honey, milk, and eggs
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![Sugar-free honey Japanese food vol.1 “Let’s make honey sushi”](https://static.wixstatic.com/media/426842_c55adb9a3eb8407b978b84aa60c2518f~mv2.jpg/v1/fill/w_125,h_125,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/426842_c55adb9a3eb8407b978b84aa60c2518f~mv2.jpg)
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